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Strawberry Banana Smoothie Bowl Recipe


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4.2 from 90 reviews

  • Author: admin
  • Total Time: 5 minutes
  • Yield: 1 serving 1x
  • Diet: Vegan

Description

A refreshing and nutritious Strawberry Banana Smoothie Bowl made with frozen fruits and non-dairy milk, perfect for a healthy breakfast or snack.


Ingredients

Scale

Main Ingredients

  • 2 frozen bananas (peeled before freezing)
  • 1 ½ cups frozen strawberries
  • 1 tsp vanilla extract
  • ½ cup non-dairy milk (e.g., almond milk, coconut milk)

Optional Add-ins

  • Protein powder
  • Almond butter
  • Chia seeds


Instructions

  1. Add Ingredients to Blender: Place the frozen bananas, frozen strawberries, vanilla extract, and non-dairy milk into your blender.
  2. Blend Until Smooth: Blend all the ingredients until you achieve a smooth and creamy consistency. Use a blender tamper if available to push the mixture towards the blades to ensure even blending and thickness.
  3. Transfer to Bowl: Pour the smoothie mixture into a bowl.
  4. Add Toppings: Top your smoothie bowl with desired toppings such as fresh fruits, granola, coconut flakes, or cacao nibs for added texture and flavor.
  5. Serve and Enjoy: Eat the smoothie bowl with a spoon and enjoy the delicious and healthy treat.

Notes

  • Use ripe bananas peeled before freezing to achieve the best creamy texture.
  • Non-dairy milk choices like almond or coconut milk enhance the flavor and keep it dairy-free.
  • Add optional ingredients like protein powder or chia seeds for extra nutrition.
  • If the smoothie is too thick, add a little more non-dairy milk to reach your preferred consistency.
  • Consume immediately for best taste and texture.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Breakfast
  • Method: Blending
  • Cuisine: American