Description
A festive and refreshing cocktail combining the rich aroma of espresso with the cool minty flavor of peppermint schnapps, perfectly balanced with vodka and coffee liqueur. This Peppermint Espresso Martini is garnished with crushed candy canes and an optional chocolate drizzle, making it an ideal holiday treat or after-dinner drink.
Ingredients
Scale
Liquids
- 2 ounces vodka
- 1 ounce coffee liqueur
- 1 ounce freshly brewed espresso, cooled
- 1/2 ounce peppermint schnapps
- 1/2 ounce simple syrup
Garnish
- Ice cubes
- Crushed candy canes for the rim
- Chocolate syrup for optional drizzle
Instructions
- Prepare Glasses: Lightly coat the rims of two martini glasses with simple syrup, then dip them into crushed candy canes to create a festive, sweet rim.
- Mix Ingredients: Fill a cocktail shaker with ice cubes. Add vodka, coffee liqueur, cooled espresso, peppermint schnapps, and simple syrup to the shaker.
- Shake Cocktail: Shake vigorously for 15 to 20 seconds until the mixture is very cold and frothy.
- Serve: Strain the mixture into the prepared martini glasses. For an extra festive touch, drizzle chocolate syrup inside the glass before pouring or garnish with a small peppermint stick.
Notes
- Adjust the peppermint schnapps quantity to your preferred intensity of mint flavor.
- Use decaffeinated espresso if you want a milder caffeine experience.
- Chill the martini glasses beforehand for a smoother, colder finish.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Shaken
- Cuisine: American
