Description
Peach Fluff is a delightful no-bake dessert that embodies the flavors of summer. This light and creamy treat combines juicy peaches, fluffy marshmallows, and a hint of vanilla for a refreshing and easy-to-make dish perfect for warm weather gatherings.
Ingredients
Canned Peaches:
1 (15-ounce) can sliced peaches in juice, drained and chopped
Vanilla Pudding Mix:
1 (3.4-ounce) box instant vanilla pudding mix
Mini Marshmallows:
1 cup
Whipped Topping:
1 cup (like Cool Whip)
Cottage Cheese:
1/2 cup
Vanilla Extract:
1/2 teaspoon
Garnish (Optional):
Fresh peach slices or mint
Instructions
- Combine Ingredients: In a large mixing bowl, gently stir together chopped canned peaches, vanilla pudding mix, mini marshmallows, whipped topping, cottage cheese, and vanilla extract until creamy.
- Chill: Cover the mixture and refrigerate for at least 1 hour to allow flavors to meld and texture to firm up.
- Serve: Garnish with fresh peach slices or mint if desired. Serve chilled.
Notes
- You can substitute canned peaches with fresh or frozen (thawed) peaches if preferred.
- For a sweeter version, add a tablespoon of powdered sugar.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1/2 cup
- Calories: 180
- Sugar: 18 g
- Sodium: 180 mg
- Fat: 6 g
- Saturated Fat: 4 g
- Unsaturated Fat: 2 g
- Trans Fat: 0 g
- Carbohydrates: 28 g
- Fiber: 1 g
- Protein: 4 g
- Cholesterol: 10 mg
