Description
Create your own flavorful homemade taco seasoning blend with this easy mix of chili powder, cumin, smoked paprika, and other spices. Perfect for seasoning meat or vegetables, this versatile blend is a healthier, customizable alternative to store-bought packets and works well for gluten-free, vegan, and paleo diets.
Ingredients
Scale
Spices
- 1 tablespoon chili powder
- 1 teaspoon ground cumin
- 1 teaspoon smoked paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon dried oregano
- 1/2 teaspoon crushed red pepper flakes (optional)
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Combine Spices: In a small bowl, whisk together chili powder, ground cumin, smoked paprika, garlic powder, onion powder, dried oregano, crushed red pepper flakes (if using), salt, and black pepper until evenly blended to create a uniform spice mix.
- Use or Store: Use the seasoning immediately to flavor about 1 pound of meat or vegetables, or transfer to an airtight container and store in a cool, dry place for up to 6 months to maintain freshness.
Notes
- Adjust heat by varying the amount of crushed red pepper flakes to suit your spice preference.
- Omit salt for a salt-free version and season your dishes accordingly after cooking.
- Multiply the recipe to make a larger batch and keep it on hand for quick seasonings.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Spice Blend
- Method: Mixing
- Cuisine: Mexican-Inspired
