Description

Garlic Butter Steak Bites with Pineapple offer a delightful combination of tender, seared beef cubes paired with sweet, caramelized pineapple, all tossed in a rich garlic butter sauce. This quick and flavorful dish is perfect for a savory yet tropical-inspired meal that comes together in under 30 minutes, making it ideal for busy weeknights or casual gatherings.

Ingredients

Scale

Steak Bites

1 lb beef sirloin or ribeye, cut into bite-sized cubes
Salt and pepper, to taste
1 tbsp olive oil

Pineapple

1 1/2 cups fresh pineapple chunks
1 tbsp unsalted butter

Garlic Butter Sauce

2 tbsp unsalted butter
2 garlic cloves, minced
1 tbsp soy sauce (optional)
1 tbsp honey (optional)
Freshly ground black pepper, for garnish

Cook Mode Prevent your screen from going dark

Instructions

Prepare the Steak: Season the beef cubes generously with salt and pepper to enhance the flavor.
Heat the Skillet: Place a large skillet over medium-high heat and add the olive oil. Allow it to heat until shimmering.
Sear the Beef: Add the seasoned beef cubes to the skillet, searing each side for 2-3 minutes until browned and cooked to your preferred doneness. Remove the cooked steak bites and set aside.
Cook the Pineapple: In the same skillet, add 1 tablespoon of butter followed by the fresh pineapple chunks. Cook for 2-3 minutes until the pineapple caramelizes slightly, then remove and set aside.
Make the Garlic Butter: Add the remaining 2 tablespoons of butter and minced garlic to the skillet. Sauté for 1-2 minutes until the garlic is fragrant but not burnt.
Add Flavor Enhancers: If using, stir in the soy sauce and honey to the garlic butter mixture, combining thoroughly for balanced sweet and savory notes.
Combine and Toss: Return the steak bites and caramelized pineapple to the skillet, tossing everything together to coat well with the garlic butter sauce.
Garnish and Serve: Sprinkle freshly ground black pepper over the top and serve immediately for the best flavor and texture.

Notes

Use fresh pineapple chunks for the best caramelization and flavor; canned pineapple can be used but may be softer and less sweet.
Adjust cooking time of steak bites depending on your preferred level of doneness.
The soy sauce and honey are optional but add a wonderful balance of saltiness and sweetness to the dish.
Serve this dish on its own or with sides like steamed rice, roasted vegetables, or a fresh salad.
For a spicier twist, sprinkle some red pepper flakes when sautéing the garlic butter.

Prep Time: 10 minutes
Cook Time: 15 minutes
Category: Main Course
Method: Stovetop
Cuisine: American