Description
Indulge in the delicious fusion of French bread, creamy Alfredo sauce, tender chicken, and melted cheeses with this satisfying Chicken Alfredo Pizza recipe. A perfect blend of flavors for a cozy night in!
Ingredients
Scale
French Bread:
- 1 large loaf French bread sliced in half lengthwise
Alfredo Sauce:
- 1 cup Alfredo sauce
Chicken:
- 1 ½ cups cooked chicken breast shredded or diced
Cheese:
- 1 cup shredded mozzarella cheese
- 1/2 cup shredded Parmesan cheese
Seasonings:
- 1 tablespoon olive oil
- 2 cloves garlic minced
- 1/2 teaspoon Italian seasoning
- 1/4 teaspoon black pepper
Garnish:
- Fresh parsley for garnish
Instructions
- Preheat oven: Preheat oven to 400°F.
- Prepare bread: Place the sliced French bread halves on a baking sheet, cut side up.
- Prepare garlic oil: Mix olive oil and minced garlic in a bowl, then brush over the cut sides of the bread.
- Add toppings: Spread Alfredo sauce evenly over both halves. Top with shredded chicken, mozzarella, and Parmesan cheese. Sprinkle with Italian seasoning and black pepper.
- Bake: Bake for 12 to 15 minutes until the cheese is melted and bubbly, and the bread is toasted.
- Garnish: Garnish with fresh parsley before slicing and serving.
Notes
- For a richer flavor, use homemade Alfredo sauce.
- You can also add spinach, mushrooms, or cooked bacon as toppings.
- If you prefer a crispier base, toast the bread lightly before adding toppings.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American, Italian-Inspired
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 2 g
- Sodium: 590 mg
- Fat: 14 g
- Saturated Fat: 6 g
- Unsaturated Fat: 6 g
- Trans Fat: 0 g
- Carbohydrates: 30 g
- Fiber: 1 g
- Protein: 20 g
- Cholesterol: 45 mg
