Description
Cream Cheese Roll-Ups are a delightful and easy no-cook lunch option perfect for snacks, parties, or quick meals. Soft flour tortillas are spread with a creamy mixture of cream cheese, sour cream, cheddar cheese, and fresh veggies, then rolled and sliced into bite-sized pinwheels. These flavorful roll-ups are customizable, portable, and can be made ahead for convenience.
Ingredients
Scale
Roll-Up Mixture
- 8 oz cream cheese, softened
- 1/2 cup sour cream
- 1 cup shredded cheddar cheese
- 1/2 cup chopped green onions
- 1/2 cup finely diced red bell pepper
- 1/4 cup chopped black olives
- 1/2 teaspoon garlic powder
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
Wraps
- 8 large flour tortillas
Instructions
- Prepare the Creamy Filling: In a medium bowl, mix together the softened cream cheese and sour cream until smooth and creamy. Stir in shredded cheddar cheese, chopped green onions, finely diced red bell pepper, chopped black olives, garlic powder, salt, and black pepper until thoroughly combined.
- Assemble the Roll-Ups: Lay out each of the eight flour tortillas flat on a clean surface. Spread approximately 1/4 cup of the creamy mixture evenly over the entire surface of each tortilla, making sure to cover edge to edge for complete flavor in every bite.
- Roll and Chill: Tightly roll up each tortilla into a log shape. Wrap each tightly rolled tortilla in plastic wrap to hold its shape, then refrigerate for at least 1 hour. This chilling step firms up the filling, making the roll-ups easier to slice and serve.
- Slice and Serve: After chilling, unwrap the rolls and slice each into 1-inch pieces. Arrange the pieces on a serving platter and serve cold or at room temperature. These make an ideal lunch, snack, or party appetizer.
Notes
- For extra flavor, add diced ham, turkey, or cooked bacon to the filling.
- Substitute whole wheat or spinach tortillas for a healthier option.
- Prepare a day ahead and store in the refrigerator wrapped tightly in plastic wrap to maintain freshness.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Lunch
- Method: No-Cook
- Cuisine: American
