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Chipotle Pineapple Bang Bang Chicken Skewers Recipe


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4.2 from 43 reviews

  • Author: admin
  • Total Time: 30 minutes
  • Yield: 4 servings 1x

Description

These Chipotle Pineapple Bang Bang Chicken Skewers combine the smoky heat of chipotle sauce with the sweet tang of fresh pineapple, creating a perfect balance of flavors. Marinated chicken cubes are grilled alongside juicy pineapple chunks on skewers for a delicious and vibrant dish that’s ideal for summer barbecues or quick weeknight dinners.


Ingredients

Scale

Chicken Marinade

  • 1 pound boneless, skinless chicken breasts, cut into 1-inch cubes
  • 2 tablespoons chipotle sauce
  • 1 tablespoon honey
  • 2 tablespoons soy sauce
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • ½ teaspoon salt
  • ½ teaspoon black pepper

Skewers and Additional

  • 1 cup fresh pineapple, cut into 1-inch cubes
  • Skewers (wooden or metal)


Instructions

  1. Soak Skewers: If using wooden skewers, soak them in water for at least 20 minutes to prevent burning while grilling.
  2. Prepare Marinade: In a bowl, combine chipotle sauce, honey, soy sauce, olive oil, garlic powder, onion powder, salt, and black pepper. Add the chicken cubes and mix thoroughly to coat. Cover and refrigerate for 30 minutes, allowing the flavors to meld.
  3. Preheat Grill: Preheat your grill to medium-high heat to ensure even cooking and good grill marks.
  4. Assemble Skewers: Thread the marinated chicken cubes and pineapple chunks alternately onto the skewers to balance the flavors and textures.
  5. Grill the Skewers: Place the assembled skewers on the preheated grill. Cook for 10 to 15 minutes, turning occasionally for uniform cooking and to achieve appealing grill marks.
  6. Check Doneness: Use a meat thermometer to check that the internal temperature of the chicken reaches 165°F (75°C), ensuring it is fully cooked and safe to eat.
  7. Rest: Remove the skewers from the grill and let them rest for a few minutes to allow juices to redistribute.
  8. Serve: Optionally, drizzle more chipotle sauce over the skewers before serving for an extra burst of smoky, spicy flavor.

Notes

  • Soaking wooden skewers prevents them from burning on the grill.
  • Marinate the chicken for at least 30 minutes for the best flavor infusion.
  • Check chicken temperature with a meat thermometer to ensure safety.
  • Use fresh pineapple for the best sweetness and texture contrast.
  • Additional chipotle sauce can be used as a dipping sauce or drizzle.
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Main Course
  • Method: Grilling
  • Cuisine: American