Description
Warm up with a cozy cup of homemade Apple Cinnamon Tea, a delightful blend of fresh apple slices, fragrant cinnamon, and soothing black tea. This spiced tea is perfect for chilly days or as a comforting evening drink.
Ingredients
Scale
For the tea:
- 2 cups water
- 1 medium apple (thinly sliced)
- 1 cinnamon stick (or 1/2 teaspoon ground cinnamon)
- 1 black tea bag (or herbal tea of choice)
Optional:
- 1 teaspoon honey
- 1/2 teaspoon lemon juice
Instructions
- Prepare the Tea Base: In a small saucepan, bring water, apple slices, and cinnamon to a boil. Simmer for 5–7 minutes.
- Steep the Tea: Add the tea bag, steep for 3–5 minutes. Remove the tea bag.
- Strain and Serve: Strain the tea into a cup. Add honey and lemon juice if desired. Serve warm, garnished with apple or cinnamon.
Notes
- You can substitute black tea with green tea or rooibos.
- For a caffeine-free version, skip the tea bag for a spiced apple tisane.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Beverage
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 25
- Sugar: 5g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg
