Description
This Air Fryer Grilled Cheese Hot Dogs recipe combines the classic flavors of hot dogs and gooey grilled cheese in a quick and easy air fryer meal. Crispy buns, melted cheddar and American cheeses, and juicy hot dogs come together for a kid-friendly main course perfect for a satisfying lunch or dinner.
Ingredients
Scale
Hot Dogs and Buns
- 4 hot dog buns
- 4 hot dogs
Cheeses
- 1 cup shredded cheddar cheese
- 4 slices American cheese
Other Ingredients
- 2 tablespoons butter, softened
- Optional toppings: ketchup, mustard, pickles, or relish
Instructions
- Preheat Air Fryer: Preheat your air fryer to 375°F (190°C) to ensure it reaches the right temperature for crisping the buns and melting the cheese evenly.
- Prepare Buns: Slice each hot dog bun open without cutting all the way through so it holds the fillings securely. Spread softened butter on the outer sides of each bun for a golden, crispy finish.
- Assemble Hot Dogs: Place a slice of American cheese inside each buttered bun, then add a hot dog. Sprinkle shredded cheddar cheese over the top of each hot dog to maximize cheesy goodness.
- Air Fry: Carefully place the assembled hot dogs in the air fryer basket, cheese side up, making sure they do not overlap. Air fry for 6 to 8 minutes until the buns are golden and crisp, the cheese is melted, and hot dogs are heated through.
- Cool and Serve: Remove the hot dogs from the air fryer and let them cool for 1 minute before adding any desired toppings like ketchup, mustard, pickles, or relish. Serve warm.
Notes
- Try using different cheeses such as mozzarella or pepper jack for a fun twist on flavors.
- To keep melted cheese from spilling out during cooking, place foil or parchment paper under the hot dogs in the air fryer basket.
- Prep Time: 5 minutes
- Cook Time: 8 minutes
- Category: Main Course
- Method: Air Frying
- Cuisine: American
