Description
These adorable carrot-shaped chocolate covered strawberries are a fun and festive treat perfect for springtime or Easter celebrations. Fresh strawberries are dipped in vibrant orange chocolate and decorated with green chocolate “carrot tops” to create a playful and delicious snack that’s as visually appealing as it is tasty.
Ingredients
Scale
Ingredients
- 2 lbs. fresh strawberries, rinsed and dried
- 1 (12 oz.) bag orange chocolate melts (Wilton or preferred brand)
- Wax paper
- Candy squeeze tube or a zip-top bag with a small snip in the corner (for piping)
Instructions
- Prepare the Strawberries: Gently rinse the strawberries under cool water and dry them thoroughly with paper towels to make sure no moisture remains, which can prevent the chocolate from adhering properly.
- Melt the Chocolate: Place the orange chocolate melts in a microwave-safe bowl and microwave in 30-second intervals, stirring between each, until the chocolate is smooth and creamy according to package directions.
- Dip the Strawberries: Hold each strawberry by the green leaves and dip it fully into the melted orange chocolate. Allow excess chocolate to drip off before placing the strawberry on wax paper.
- Shape the Carrot: Once the dipped strawberries have set slightly but the chocolate is still tacky, use a candy squeeze tube or the snipped corner of a zip-top bag to pipe green chocolate designs that resemble carrot tops onto each strawberry.
- Let Them Set: Allow the strawberries to sit at room temperature or place them in the refrigerator for 15 to 30 minutes until the chocolate hardens completely before serving.
Notes
- Ensure strawberries are completely dry before dipping to prevent chocolate from seizing.
- Use orange and green colored chocolate melts to achieve vibrant carrot colors.
- Work quickly when piping the green chocolate tops to get a neat design.
- The strawberries are best served the same day they are made for optimal freshness.
- Store leftovers in the refrigerator in an airtight container for up to 2 days.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Cook
- Cuisine: American
