If you are searching for a crowd-pleasing, cozy comfort food with a little gourmet twist, the Cream Cheese and Chicken Crescent Roll Bundles Recipe is your new go-to secret weapon. Imagine tender shredded chicken swirled with creamy cheese and a blend of spices, all wrapped in golden, buttery crescent rolls that bake into beautifully flaky bundles. This dish is easy enough for a weeknight dinner yet elegant enough to serve guests, and it packs bold flavors with every bite. It’s the perfect recipe to have on standby whenever you want to impress without spending hours in the kitchen.
Ingredients You’ll Need
Gathering these simple but essential ingredients sets you up for success in this recipe. Each component plays a distinct role, from the creamy texture of the cheese to the savory bite of the chicken and the golden crust of the crescent rolls.
- Cooked shredded chicken (2 cups): Using rotisserie chicken is a delicious, time-saving shortcut that adds flavorful, tender meat.
- Cream cheese, softened (4 oz): This adds a luscious creaminess that binds the filling and keeps it moist.
- Shredded cheddar cheese (1/2 cup): Sharp cheddar boosts flavor and melts beautifully for a gooey center.
- Chopped green onions (1/4 cup): They bring a fresh, slightly tangy note and a pop of green color.
- Garlic powder (1/4 teaspoon): Just the right hint of garlic to deepen the savory profile.
- Salt and pepper, to taste: Essential for seasoning and balancing all the flavors perfectly.
- Refrigerated crescent roll dough (1 can, 8 oz): This dough is the golden, flaky vessel that holds everything together.
- Melted butter (2 tablespoons): Brushed on top to help the bundles get that gorgeous golden hue and crispy texture.
- Seasoned bread crumbs (1/4 cup, optional): Adds a delightful crunch on the outside if you want an extra crispy touch.
How to Make Cream Cheese and Chicken Crescent Roll Bundles Recipe
Step 1: Prepare the Filling
Start by combining the shredded chicken with softened cream cheese, shredded cheddar, chopped green onions, garlic powder, salt, and pepper in a medium bowl. Mix everything well until the cream cheese is fully incorporated and the filling is smooth with hints of cheddar and green onion throughout. This mixture is the heart of the bundles, creating that irresistible creamy and savory flavor.
Step 2: Unroll and Shape the Dough
Carefully open the can of crescent roll dough and separate it into the pre-cut triangular sections. On a clean surface, gently roll out each triangular piece a bit to make it slightly larger, which will help fully encase the filling without ripping the dough.
Step 3: Add the Filling
Place generous spoonfuls of the chicken and cream cheese mixture near the wider edge of each triangle. Be mindful to leave some space at the edges for sealing. This ensures each bundle is stuffed just right for every bite.
Step 4: Roll into Bundles
Starting at the wide edge, carefully roll each triangle towards the pointed end, enclosing the filling inside. Once rolled, curl the edges gently to seal the filling and prevent it from leaking out while baking. This is where your bundles begin to take shape and promise a beautifully golden crust once baked.
Step 5: Butter and Sprinkle
Place the bundles on a parchment-lined baking sheet and brush them with melted butter. If desired, sprinkle seasoned bread crumbs on top for an extra crunchy texture and enhanced flavor. This step elevates the visual appeal and taste beautifully.
Step 6: Bake to Perfection
Bake the bundles in a preheated oven at 375°F (190°C) for 15–18 minutes or until they are puffed up and golden brown. The delicious aroma will start to fill your kitchen, making it impossible to wait until they cool just enough to enjoy.
How to Serve Cream Cheese and Chicken Crescent Roll Bundles Recipe
Garnishes
Once out of the oven, sprinkle the bundles with freshly chopped herbs such as parsley or chives to add a burst of freshness and color. A light drizzle of hot sauce or a dollop of sour cream can also complement the creamy chicken and cheesy filling wonderfully.
Side Dishes
These bundles pair perfectly with crisp green salads or a simple coleslaw for a refreshing crunch contrast. Roasted vegetables or a bowl of tomato soup also make wonderful accompaniments, turning this into a complete, satisfying meal.
Creative Ways to Present
For parties, serve these bundles on a large wooden board surrounded by small bowls of dipping sauces like ranch, honey mustard, or spicy aioli. You can also slice larger bundles into bite-sized pieces, making them perfect finger foods for entertaining.
Make Ahead and Storage
Storing Leftovers
After your Cream Cheese and Chicken Crescent Roll Bundles Recipe cools completely, keep any leftovers in an airtight container in the refrigerator for up to 3 days. They remain tasty and can be easily reheated for a quick snack or meal.
Freezing
To enjoy this recipe later, freeze unbaked bundles on a baking sheet first to prevent sticking, then transfer them to a freezer-safe bag or container. They will keep well for up to 2 months. When ready to bake, simply bake from frozen but add a few extra minutes to the baking time.
Reheating
Reheat refrigerated or frozen cooked bundles in a preheated oven at 350°F (175°C) for about 10 minutes or until warmed through and crisp again. Avoid microwaving if possible to keep the crescent roll crust flaky and delicious.
FAQs
Can I use other types of cheese in this recipe?
Absolutely! While cheddar is classic, you can experiment with mozzarella, pepper jack, or even a blend depending on your flavor preference. Just be sure to use a cheese that melts well.
Is it necessary to use cooked chicken, or can I use raw chicken?
Using cooked chicken is recommended because the crescent rolls bake quickly and raw chicken would not cook thoroughly in that time, which could be unsafe.
Can I prepare the bundles in advance and bake later?
Yes, you can assemble the bundles and refrigerate them for a few hours before baking. Just cover them tightly with plastic wrap and bake when ready, adding a couple of extra minutes if they are cold.
What can I use as a substitute for crescent roll dough?
If crescent roll dough isn’t available, puff pastry dough is a great alternative. It provides similar flakiness and buttery flavor that complements the filling well.
Are these bundles suitable for freezing after baking?
Yes, after baking and cooling completely, you can freeze the bundles in an airtight container for up to 1 month. Reheat them in the oven to restore crispness before eating.
Final Thoughts
The Cream Cheese and Chicken Crescent Roll Bundles Recipe is a true crowd-pleaser that effortlessly brings comfort and flavor to your table. Whether you need a quick dinner fix or something special for guests, these bundles deliver every time. Give this recipe a try—you might just find yourself making it again and again, sharing this delicious comfort food with friends and family, and creating warm memories with every bite.
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Cream Cheese and Chicken Crescent Roll Bundles Recipe
- Total Time: 25-28 minutes
- Yield: 8 servings 1x
Description
Delicious and easy-to-make Chicken Bundles featuring shredded chicken mixed with cream cheese, cheddar, and seasonings, all wrapped in flaky crescent roll dough and baked to golden perfection. Perfect as a savory snack, appetizer, or light meal for gatherings or quick family dinners.
Ingredients
Filling
- 2 cups cooked chicken, shredded (rotisserie chicken works great)
- 4 oz cream cheese, softened
- 1/2 cup shredded cheddar cheese
- 1/4 cup chopped green onions
- 1/4 teaspoon garlic powder
- Salt and pepper, to taste
Dough
- 1 can (8 oz) refrigerated crescent roll dough
- 2 tablespoons melted butter
- 1/4 cup seasoned bread crumbs (optional, for topping)
Instructions
- Prepare the filling: In a medium bowl, combine the shredded cooked chicken, softened cream cheese, shredded cheddar cheese, chopped green onions, garlic powder, salt, and pepper. Mix well until all ingredients are evenly incorporated.
- Preheat the oven: Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper or lightly grease it to prevent sticking.
- Assemble the bundles: Unroll the crescent roll dough and separate into triangles. Place a generous spoonful of the chicken filling onto the wider end of each triangle. Carefully roll up each triangle starting from the wide end to form a bundle, making sure the filling is enclosed within the dough.
- Brush with butter and add topping: Place each chicken bundle on the prepared baking sheet. Brush the tops of each bundle with melted butter. If desired, sprinkle the seasoned bread crumbs evenly over the top of the bundles for a crispy finish.
- Bake the bundles: Bake in the preheated oven for 15-18 minutes or until the crescent rolls are golden brown and cooked through.
- Serve: Remove from the oven and let cool slightly before serving. Enjoy warm as a delicious snack or appetizer.
Notes
- For extra flavor, add finely chopped herbs such as parsley or cilantro to the filling.
- Use rotisserie chicken for convenience and enhanced taste.
- Seasoned bread crumbs are optional but add a nice crunch to the top.
- These bundles can be made ahead and reheated in the oven before serving.
- To make it low fat, use reduced-fat cream cheese and cheese varieties.
- Prep Time: 10 minutes
- Cook Time: 15-18 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
